This all-in-one, fully equipped and automated vacuum machine offers many advantages by professionally preserving food, such as keeping it fresh for up to 8 times longer without the use of preservatives, reducing food waste and saving money. Moreover, the Solis VertiVac Plus even allows you to prepare food like a pro in your own kitchen.
Pulse Blow Function
Use this function to fill bags with air before sealing to protect pressure-sensitive food such as crisps.
Space-Saving Storage
Thanks to its vertical construction, only little space is required to store the appliance.
Suitable for Moist & Dry Food
A single or double weld seam and special functions enable for vacuuming dry as well as moist food.
Roll Compartment & Foil Cutter
All-in-one solution with its integrated roll compartment and foil cutter.
Hygienic Design
This appliance is designed for quick, easy and hygienic cleaning.
Marinating Function
The Solis VertiVac Plus allows you to marinate meat, fish or vegetables in a short time.
